You don’t need to be vegan to enjoy these festive stuffed sweet potatoes. This easy recipe is great to make for guests or even for a fun lunch.
Time: 1 hour 30 min.
- 4 medium-sized sweet potatoes
- Vegetable oil for baking
- Lupini Bean Dip, Original Recipe
- Pinch cayenne pepper
- Salt and ground pepper to taste
- 4 watermelon radishes, sliced
- Micro-greens to garnish