CREAMY TOMATO SOUP WITH LUPINI BEANS

A classic tomato soup with a twist.

Time: 60 min.

Servings: 4

Ingredients:

2 – 5.3 oz package Brami Garlic & Rosemary Lupini Beans
1 cup coconut milk
1 onion, diced
1 can San Marzano tomatoes
3 cloves garlic, minced
1/2 tbsp ginger, minced
1 tbsp cumin powder
1/2 tsp chili powder
1 tsp oregano, diced
1 tbsp salt
Pepper to taste

Instructions:

In a pan over medium heat, sauté onions for 5 minutes.
Add the garlic, ginger, cumin, chili powder, and oregano in a medium pot until it lightly brown.
Add the tomatoes and coconut cream and cook for 20 minutes.
Blend the mixture using an immersion blender or standard blender.
Add lupini beans and let cook for 20 minutes.
Finish with salt and pepper!

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Bravissimo!

What fun to have a healthy, tasty snack in a perfect-sized pouch! This has been a game-changer for my diet.

Awesome healthy way to get my boys extra protein!

My boys and I love Brami, tastes great with sauce, olive oil or butter. Love that it is healthy, made in Italy and has extra protein!

Absolutely love your product and also prefer to shop and support small businesses. I will continue to purchase from you monthly and this is my favorite snack. Thank you for allowing me to comment!

CREAMY TOMATO SOUP WITH LUPINI BEANS

A classic tomato soup with a twist.

Keep reading

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