AVOCADO LUPINI HUMMUS

Step aside, guacamole.

Creamy, tangy, and slightly sweet - this Avocado Lupini Hummus is a great alternative to guacamole, for when you want a dip that's packed with extra protein from the lupini beans.

Time: 10-15 minutes

Servings: 3-4

Ingredients:

5.3 oz bag Sea Salt & Vinegar Brami Lupini Beans
2 cloves garlic
3 tbsp olive oil
1 large, ripe avocado
1/2 tsp cumin
1/4 cup fresh cilantro
1 lemon, juiced
Salt & pepper to taste
Ground coriander seed, for topping

Instructions:

Add lupini beans, garlic, olive oil, and lemon juice in a food processor and pulse until smooth. Feel free to add a bit more olive oil to smooth out the consistency if desired.
2. Add the avocado, cumin, cilantro, salt, and pepper. Pulse until mixture is smooth and combined.
3. Taste and see if any further salt, pepper, or lemon juice are needed.
4. Serve with ground coriander seed on top. Enjoy!

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My favorite pasta❤️

Only pasta I buy

Best pasta around.

These Beans are Fantastic

I came across this company a few years ago. These beans are great for a snack throughout the day. I've lost 10 lbs in the last 6 months by substituting these beans as a snack to help curb my appetite and cut down on carbs. Highly recommend - my favorite are the garlic and calabrian chili.

I also started giving the pasta to my kids. Its great because it has a lot more protein than regular pasta so you don't feel bad about giving your 3 year old butter pasta anymore when its Brami.
Love it!

AVOCADO LUPINI HUMMUS

Step aside, guacamole.

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